sclareol cas 515-03-7
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Description
Sclareol quick Details
Product Name: Sclareol
Synonyms: SCLAREOL
CAS: 515-03-7
MolecularFormula:C20H36O2
Molecular Weight:308.5
Appearance: Whitecrystalpowder
SclareolSpecifications:
| Item | Specifications |
| Appearance | Whitecrystalpowder |
| Odor | Characteristic |
| Taste | Characteristic |
| MeltingPoint | 121℃-124℃ |
| SpecificRotation | 38°- 42° |
| ChemicalTest | |
| Assay | 98.0% |
| LossonDrying | 0.5% Max |
| Ashcontent | 0.3% Max |
| HeavyMetals | 10ppm Max |
| MicrobiologicalTests | |
| TotalPlateCount | 1000cfu/g Max |
| TotalYeast Mold | 100cfu/g Max |
| E.Coli | Negative |
| Salmonella | Negative |
SclareolUsage
It is mainly used for the synthesis of aromas with ambergris-amber. It is more suitable for perfumes when it is used directly for flavoring. For flavors, spices, cigarettes, cosmetics, health foods, food additives, etc.
SclareolPackaging
Cardboard bucket, Net weight: 25kgper drum
SclareolStorage
Storage conditions: To be stored in Cool, dry and ventilated location and protected from light.
Other information
The above information involve our technology secrets about the production of this product, therefor users shallkeep it a secret.The above information is believed to be correct but does not purport to be all inclusive and shall be used onlyas a guide. Users use this information only as a supplement to other information gathered by them, and shouldmake independent judgement of suitability of this information to ensure proper use. This information isfurnished without warranty, and any use of the product not in conformance with this Product Technical DataSheet, or in combination with any other product or process, is the responsibility of the user.
